πŸŽ₯ Creating Hawaiian Bros Invoices: Part 2

Franchisees

  • Franchisees are billed individually, with all locations consolidated into a single invoice per franchisee.
  • Review location groups for franchisees to ensure all invoices are combined under the same invoice number. One invoice PER FRANCHISEE.
  • Manually add reputation management surveys to invoices if they were not created in time to appear automatically.
  • Franchisees include:
    • Stine
    • Ohana Restaurant Group
    • Rock Hawaiian
    • Bravhart Development
    • Hodges

Corporate

  • Handle corporate stores separately.
  • Ensure each corporate store receives its own individual invoice.

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